Part-time Catering Employee Privium Lounge Schiphol Airport

Want to meet people from all over the world? In the Privium Lounge at Schiphol, you can do just that and experience the special world of the airport. You always go the extra mile to completely pamper our guests. A snack or a drink? You arrange it with a smile!

The Privium Lounges at Schiphol Airport offer an oasis of peace and luxury amidst the bustling activity of Schiphol Airport. As an exclusive lounge for Privium members, it provides a refined and comfortable environment where travelers can relax and enjoy high-quality services. From tasteful culinary delights to stylish lounge settings, the Privium Lounge promises an unforgettable experience for travelers looking for the best Schiphol has to offer.

Our team consists of a variety of employees; we are one team and work together daily to present beautiful dishes on the buffets and offer drinks to our guests. Our kitchen team consists of 8 permanent chefs along with a small pool of on-call staff.

As a catering employee at Privium Lounge 1, Schiphol, you have a varied role with multiple responsibilities. You work at the bar, serving the best drinks to an international audience. You ensure that the buffets are always stocked and neat, so guests can enjoy a wide range of delicious dishes. Additionally, you make sure the lounge always looks top-notch by clearing tables and keeping the space clean. You offer every guest a hospitable, relaxed experience where service and quality are central.

You have a hospitable mindset and get satisfaction from making guests happy; You have a good command of both the Dutch and English languages; You are flexible; You enjoy working in a team and help your colleagues where necessary; You can demonstrate that you have lived in the Netherlands for at least 8 consecutive years.

Do your ingredients not completely match? At Vermaat, we welcome everyone and embrace our differences. If you experience a distance to the labor market for any reason, our Job Coaches would love to get in touch with you via our Social Return page.

• A salary matching your role and experience (CAO Horeca/Contract Catering) and a solid pension scheme;
• A time-for-time arrangement: take your overtime as time off or have it paid out;
• A travel allowance of €0.21 - €0.23 per km (10 to 40 km single journey) for a pleasant commute;
• 25 vacation days (based on 38 hours) and the option to buy additional days;
• Discounts on your health insurance via Zilveren Kruis or VGZ, and other fun discounts;
• Enjoy a healthy and delicious lunch for an average of €1.50 per working day;
• Payout every 4 weeks, meaning you get paid 13 times a year;
• A friend bonus: refer someone and receive a bonus of €250;
• Working at an airport: an international working environment with a wide diversity of guests and stories;
• Flexibility in working hours and tasks;
• Plenty of opportunities: from the VIP Centre to the coffee bar, there is a suitable workplace for everyone!

• Apply: Just do it.
• Intake: Telephone introduction.
• Interview: A match?
• Get started: See you soon!

Vermaat started in 1978 as a delicatessen. Today, it has grown into the specialist in tailor-made catering and is one of the largest catering employers in the Netherlands, with over 500 locations nationwide. Our catering is almost always under someone else's roof: within various companies, at airports, in museums, hospitals, zoos, and much more.